Food and Wine Magazine, June
2006
I’M Chardonnay
Steven Raichlen Recommends
Steve Raichlen's Top Grill Recipes pairs the 2003 I’M Chardonnay with Cedar-Planked Salmon, stating it is "soft, and melony. The perfect match."
Wine Kulers.com, June 2006
I'M Rosé
Two Thumbs Up
“An enigmatic wine, it starts out very slowly but grows to a crescendo of spicy strawberry, raspberry, mango flavors, with a precise measure of acidity. Re-tasted the following day with the exact same results.”
iMi Drinks, Summer 2005
I’M Rosé and I’M Chardonnay
Intro Piece
Nice piece that talks about the brand, the wines, with quotes from Isabel.
Wine & Spirits, April 2003
I’M Chardonnay
88pts.
”The caramelization of oak gives this wine’s red apple flavors the soft taste of flan. Serve it with veal roasted with apples.”